BLUEBERRY WHISKEY SPRITZERS


INGREDIENTS

FOR THE BLUEBERRY SIMPLE SYRUP:

  • 1/2 cup sugar
  • 1/2 cup water
  • 1 cup blueberries (frozen is fine if fresh aren’t in season)

FOR THE COCKTAILS:

  • 1/2 cup whiskey
  • 1/4 cup lemon juice
  • 1/2 cup blueberry syrup
  • 1/2 cup tonic water

INSTRUCTIONS

FOR THE BLUEBERRY SYRUP:

  1. Combine sugar, water, and blueberries in a small saucepan over medium heat. Bring mixture to a simmer, stirring occasionally, and cook until sugar has dissolved and blueberries have softened.
  2. Remove saucepan from heat and let cool for 10-15 minutes.
  3. Strain syrup into a separate bowl to remove the blueberries and set syrup aside. Save the berries for smoothies or jam!


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