CRAN-RASPBERRY WHISKEY COCKTAIL


Ingredients

2 cups of Ice
3/4 cup of your favorite Whisky
Vernors Ginger Ale
Cranberry Simple Syrup (recipe included below)
Raspberry (Frozen or Fresh)
Cranberries (Frozen)


Directions

  1. In a 34oz pitcher add 2 cups of ice, 1/2 cup of raspberries and 1/2 cup of cranberries.
  2. Add 3/4 cup of your favorite whiskey.
  3. Add 1/3 cup of cranberry simple syrup
  4. Fill the pitcher with ginger ale and mix well with a stir stick.
  5. When serving I like to add some extra fruit to each glass.


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